September 25, 2014 RSS feed / Columns

Everyday Extension

Common kitchen practices aren’t always safe

By Julie Garden-RobinsonFood and Nutrition Specialist NDSU Extension Service I recall being at the home of a close relative a few years ago. The person shall remain anonymous to preserve peace in the family. You probably know how that goes. More...

News & Reviews

Corn

It’s best for eating when the kernels are at the very early tender, milky white stage.” My father was talking about regular field corn. Field corn was a delicacy treat during the 1930’s on my Strasburg, N.D. farm. More...

From the Heartland

The National Weather Service has predicted a nice fall, and the past week’s weather and this week’s forecast are proof of that hypothesis. More...

Back In Time

10 YEARS U.S. Marshal David Carpenter of Moffit accepts top national award for North Dakota. Taxes will hold steady next year in the Linton School District based on the 2.5 million budget given final approval by the Linton School Board. 25 YEARS More...

Eleanor’s Culinary Clips

The Art of Cooking

This week I will share some recipes I had on file. More...